Ocean minerals, adaptogens, blue superfoods and ayurvedic spices create a dazzling blue latte to support inner balance.

Ashwagandha, panax ginseng and licorice root promote a sense of calm,

Serving Suggestion

Add 2 heaped teaspoons (6 g) to a little hot milk of choice.
Stir to combine, then add remaining milk to make 200 mL.
Optional: add maple syrup or local honey for extra sweetness.

Ingredients

Coconut Milk*, Chai Spices (17 %) (Ginger*, Cinnamon*, Cardamom*, Black Pepper), Australian Manuka Honey, Blue Superfood Blend (12 %) (Butterfly Pea Flower, Blue Spirulina Extract), Natural Flavours (Chai Spice, Monk Fruit), Jerusalem Artichoke Inulin* (Prebiotic Fibre), Aquamin Marine Minerals* (Arctic Sea Algae*), Tapioca
Starch*, Rice Extract*, Adaptogenic Herbs (Ashwagandha*, Panax Ginseng*, Licorice Root*), Milk Thistle*.
*Certified Organic Ingredients

Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish, soy and lupin.

FREE FROM ARTIFICIAL COLOURS, FLAVOURS, PRESERVATIVES & ADDITIVES. NON-GMO • AUSTRALIAN OWNED • GLUTEN FREE • NO ADDED DAIRY

*Now available sustainable plastic free canisters*