Goji Berry is a feature of this blend, touted for its antioxidant properties. Wu Wei Zi is featured as a herb commonly used for calm ‘Shen’, aka; spirit/mind. ANTIOXIDANT includes a base of Lu Cha (Green Tea) paired back with Gui Zhi (Cinnamon) for warming the digestive system.

Wise things: our MILD range inner packaging is biodegradable, outer packaging is recyclable and teabags made from organic cornstarch (GMO free and biodegradable).

Taste:
Light and refreshing Green Tea with a splash of berry tang; you’ll notice the earthy cinnamon addition.

Ingredient list:
A combination of organic tea leaves and EU standard herbs:
Gynostemma Pentaphyllum (Jiao Gu Lan), Fructus Schisandrae Chinesis (Wu Wei Zi), Green Tea (Lu Cha), Cinnamon (Gui Zhi), Herba Taraxaci (Pu Gong Ying), Fructus Lycii (Gou Qi).

Consume: 
Option 1: 1 teabag in AM and 1 in PM, 30 minutes away from food as a 7 day program.

Option 2: as an occasional and enjoyable brew with benefits.

Our ANTIOXIDANT formula has been designed by qualified TCM practitioners in Australia.

A combination of organic tea leaves and EU standard herbs: Gynostemma Pentaphyllum (Jiao Gu Lan), Fructus Schisandrae Chinesis (Wu Wei Zi), Green Tea (Lu Cha), Cinnamon (Gui Zhi), Herba Taraxaci (Pu Gong Ying), Fructus Lycii (Gou Qi).